Oregano Powder 100g

 Mexican oregano comes from a plant that’s native to Mexico and Central America. It’s used in Mexican and Latin cooking to add a bright astringency that counters the rich flavors of meats and beans. Use this ground oregano to add an authentic flavor to chili, moles, bean dishes, and braised meats.


Oregano is generally described as possessing a strongly aromatic, camphoraceous aroma and a slightly bitter, pungent flavor. This pungent flavor is composed of earthy/musty, green, hay and minty notes. The spice imparts a slightly astringent mouthfeel.


While cooking, sprinkle meat, chicken with oregano for flavor.

Use it in marinades or stuffings.

Chop and mix into bread or pizza dough for a herby flavor.

Add fresh oregano leaves to a salad.

Sprinkle onto slices of mozzarella cheese and tomato, and drizzle with olive oil.


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